Delicious premium quality flame grilled ribs, juicy steaks, spicy BBQ chicken and grass fed beef burgers
Mon to Thu: 12pm – 10.30pm | Fri to Sun: 12pm – 11pm
Grilled on an open flame in Hurricane’s original basting | Served with chips or baked potato.
PORK / LAMB / BEEF Half/Full Rack
Our premium cuts are seasoned, flame grilled and can be basted in our original basting upon request | Served with chips or baked potato.
Free range Hereford Premium
Grainge 120+ Days Grain fed
Grainge 120+ Days Grain fed
BBQ or Portuguese (Peri-Peri) basted flame grilled chicken | Chips or baked potato.
4 wings per portion
Steak, ribs (pork, beef or lamb) or chicken | Served with chips or baked potato.
STEAK & RIBS
200g Sirloin (can be basted in our original basting upon request) and half ribs
BBQ CHICKEN & RIBS
Half chicken and half ribs
PORTUGUESE CHICKEN & RIBS
Chicken (Peri-Peri) and half ribs
CHICKEN BREAST & RIBS
Chicken and half ribs
CHICKEN WINGS & RIBS
4 wings and half ribs
Homemade burgers and sauces, prepared fresh daily | Served with chips or baked potato
CHEESE & BACON
basted grass fed beef, American cheese, crispy bacon, lettuce, pickles, onion, 1000 island dressing
grass fed beef, crispy onion rings & bacon, melted cheese, beetroot, lettuce, smokey mayo
basted grass fed beef, lettuce, tomato, pickle, Spanish onion, 1000 island dressing
crispy free range breast, melted cheese, lettuce, chilli sauce, spicy aioli
basted free range breast, onion, pickles, tomato, lettuce, 1000 island dressing
basted grass fed beef, onion, pickles, tomato, lettuce, 1000 island dressing
basted chicken breast, lettuce, tomato, onion, pickles, avocado, alfalfa and 1000 thousand Island
grilled Portobello mushroom, melted cheese, avocado, tomato, lettuce, 1000 island dressing
CHICKEN & ROASTED WALNUTS
Chicken breast grilled on an open flame in our original basting, roasted walnuts, mixed leaves, tomato, cucumber, capsicum, carrot, Spanish onion, alfalfa and vinaigrette dressing.
ROCKET, PEAR & PARMESAN
Spanish onion, cherry tomatoes, green olives and honey mustard dressing.
Mixed leaves, tomato, cucumber, capsicum, carrot, Spanish onion, alfalfa and vinaigrette dressing.
Anchovies, baby cos, bacon, caesar dressing, croutons, egg
Anchovies, bacon, basting, croutons, egg, shaved parmesan
Mixed leaves, cucumber, Spanish onion, olives, feta, capsicum, tomato and Mediterranean dressing.
Alfalfa, blue cheese dressing, capsicum, carrot, cucumber, iceberg lettuce, Spanish onion, tomato
With sour cream and chives
CHIPS – REGULAR
CHIPS – LARGE
Steamed and toasted with garlic butter
SAUTEED GARLIC MUSHROOMS
Sautéed with garlic, olive oil, butter and a hint of port wine
Green beans, snow peas and broccoli
SWEET POTATO FRIES
Hurricane’s home made sauces
CLOUDY APPLE JUICE 500 ml bottle
COCONUT WATER 330 ml
ORANGE JUICE GOULBURN 500 ml bottle
COKE, COKE ZERO, SPRITE 390 ml bottle
SANTA VITTORIA (still) 500 ml bottle
SANTA VITTORIA (sparkling) 500 ml bottle