(02) 9130 7101

RESTAURANT TAKEAWAY MENU

Our restaurant takeaway menu offers delicious premium quality flame grilled ribs, juicy steaks, spicy BBQ chicken and grass fed beef burgers. Order by phone or drop in to our Hurricane’s Grill & Bar Bondi Beach restaurant today from 12pm till late. Open 7 days a week.

HURRICANE’S EXPRESS BONDI BEACH

RESTAURANT TAKEAWAY FOOD
TO ORDER CALL : 02 9130 7101
PICK UP : 130 Roscoe St, Bondi Beach
OPEN 7 DAYS : 12pm till late
Please note: 15% surcharge applies on Public Holidays.

Hurricane's Express - Pork Ribs

All restaurant takeaway mains served with chips, baked potato or upgrade to sweet potato chips (+3)

RIBS

Flame grilled in our original basting
PORK | LAMB | BEEF
Half Rack 38 / Full Rack 50

CHICKEN

Flame grilled in our original basting
BBQ or PORTUGUESE
Half 19 | Whole 27 | Breast 27 |Wings 17

COMBOS

CHICKEN & RIBS 50
Half chicken & half ribs
STEAK & RIBS 52
200g sirloin & half ribs
CHICKEN & WINGS 50
4 wings & half ribs
STEAK & RIBS 58
350g rump & half ribs

Hurricane's Express - Steak & Rib combo

STEAKS

Seasoned and grilled on an open flame in our original basting
RUMP 32
350g Grainge 120+ Days Grain Fed

SIRLOIN 26
200g Grainge 120+ Days Grain Fed

FILLET 44
300g Darling Downs 100+ Days Grain Fed

BURGERS

Flame grilled in our original basting
BEEF 17
Basted grass fed beef, tomato, lettuce, Spanish onion, pickles, 1000 island

CHICKEN 20
Basted chicken breast, tomato, lettuce, Spanish onion, pickles, avocado, alfalfa, 1000 island

CHILLI CHICKEN 19
Panko crumbed, iceberg lettuce, American cheese, spicy aioli and chilli sauce

SMOKEY 22
Basted grass fed beef, crispy onion rings, bacon,cheese, lettuce, beetroot, smokey mayo

Hurricane's Express - Steak & Rib combo

All burgers served with chips, baked potato or upgrade to sweet potato chips (+3)

 

VEGGIE 18
Grilled Portobello mushroom, grilled vegetables, melted cheese, avocado, tomato, lettuce, alfalfa, 1000 island

JUNIOR BEEF 12
Basted grass fed beef, onion, pickles, tomato, lettuce, 1000 island dressing

JUNIOR CHICKEN 12
Basted chicken breast, onion, pickles, tomato, lettuce, 1000 island
dressing

Extras: Beef +5, Egg +2, Cheese +1.5,
Avocado +2, Grilled Pineapple +2

Sauces: Mushroom, Pepper, Monkey Gland, Peri-Peri +2

SIDES

Chips 6
Sweet Potato Chips 7
Garlic or Herb Bread 5
Side Salad 8
Steamed Veggies 12
Corn 6
Garlic Mushrooms 12
Salt & Pepper Calamari 16
Garlic Prawns 19
Jamon Croquettes 12

 

Hurricane's Express - Steak & Rib combo

SALADS

GARDEN 14
Leaves, tomato, cucumber, capsicum, Spanish onion, vinaigrette dressing

ROCKET, PEAR & PARMESAN 16
Spanish onion, cherry tomatoes, green olives, honey mustard dressing

MEDITERRANEAN 16
Leaves, Spanish onion, olives, feta, cucumber, capsicum, tomato, Mediterranean dressing

 

 

 

BLUE CHEESE 16
Iceberg, tomato, cucumber, capsicum, Spanish onion, Danish blue, home made blue cheese dressing

CAESAR 16
Cos lettuce, egg, croutons, bacon, shaved parmesan, anchovies, caesar dressing (Add chicken +8)

CHICKEN SALAD 24
Chicken breast grilled on an open flame in our original basting, candied walnuts, mixed leaves, tomato, cucumber, capsicum, Spanish onion, vinaigrette dressing

DRINKS

Coke, Coke Zero, Sprite – 390ml  4
Santa Vittoria – Still / Sparkling – 500ml  4